Jun. 25th, 2009

helblonde: (Your party)
Thanks to everyone for the kind birthday wishes. I loved the singing and the flowers :) I had a fabulous day.

I spent a big part of it happily baking in the kitchen. (Yes, barefoot - Ha!) I was trying out two cakes I hadn't done before using new-to-me techniques. I was, overall, pretty pleased with the results. (Plus, giving myself an all-day sugar high was an exciting thing! *cue manic eyes*) I decided to do some rolled cakes because, well, I like the look of them. Beranbaum's The Cake Bible was astonishingly light on cake recipes. Fortunately my favorite cake book, Nick Malgiere's Perfect Cakes, came through with some great recipes.

Baking details )

Both cake rolls fit in my big tupperware, which in turn fit nicely in our new cooler with a 20lb bag of ice below and a 7lb bag on top. This solves a bit of my usual logistical problem of how to transport cakes, so I consider that a big win.

Overall, I had a sticky sweet fun time! Now I need to figure out what I want to do with the rest of the manufacturer's cream.  :-)
I sense another sugar high in my future!

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helblonde

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